Carrot Pupcakes

Who doesn’t love cupcakes? We don’t know anyone either. Now your favourite doggy can enjoy them too. These healthy carrot pupcakes are a delicious treat for those pooches who deserve an extra special snack. Get baking!

INGREDIENTS

FOR THE PUPCAKES

• 50g shredded carrots
• 1 egg
• 60g apple sauce
• 150g whole wheat/grain flour
• 20g oatmeal
• 1 tsp cinnamon
• Water (if required)

FOR THE ICING

• 100g soft cheese
• 50g apple sauce

DIRECTIONS

FOR THE PUPCAKES

• In a bowl mix together shredded carrots, egg and applesauce.
• In a separate bowl mix the flour, oatmeal and cinnamon.
• Gradually add the dry ingredients to the carrots, egg and applesauce.
• Add a few tablespoons of water if your dough is too thick or dry.
• Spoon your mixture into a greased muffin tin or desired mold.
• Bake at 180 degrees for 20 minutes, then set to cool.

FOR THE ICING

• Mix together the soft cheese and the apple sauce.
• Spread or pipe onto your pupcakes as desired.

Make sure to always adjust your dog’s daily food allowance so they don’t gain weight while enjoying their delicious new snacks.

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