An adorable Dachshund has sniffed out the Doggy Cheesecake coming their way.

Doggy cheesecake

Now this a real treat for all pups, especially those with a sweet tooth! This baked cheesecake is delicious and easy to make. Why not give your pup, borrowed or owned, a special treat this weekend by whipping it up?


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  • 113g cream cheese
  • 2 eggs
  • ¼ cup honey
  • ½ cup water
  • ½ cup unsweetened apple sauce
  • 250g buckwheat flour
  • 50g oat bran
  • 2 tsp baking powder
  • ½ tsp baking soda


  • In a bowl beat the cream cheese until soft
  • Then beat in the eggs, honey, applesauce and water
  • In a separate bowl mix together the flour, oat bran, baking powder and baking soda
  • Add wet ingredients to dry and mix well.
  • Add the mixture to a well greased pan and bake at 180℃ for half an hour or until a skewer inserted in the centre of the cake comes out clean
  • Cool and serve!

This recipe should be able to feed 12 dogs. Once served keep in an air-tight box in the fridge and consume within 3 days.

If you suspect your dog has any allergies, like a dairy intolerance, to the ingredients used try using a substitute or avoid this recipe.

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Make sure to always adjust your dog’s daily food allowance so they don’t gain weight while enjoying their delicious new snacks. These are treats and should not be substituted for a meal and should be enjoyed in moderation.

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